Nutrition · per 100 g

Energy	107.1 kcal
Fat	3.6 g
Saturated fat	0.89 g
Carbs	1.8 g
Sugars	1.8 g
Fiber	0 g
Protein	16.1 g
Salt	2.6 g
Sodium	1035.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.