Ingredients
MEAT INGREDIENTS 49.6% , chicken 24.5% , water 14.0% , pasteurized processed cheese 7.0% , and LESS OF 2.0% , corn syrup 1.0% , E326 1.0% , natural flavouring 0.5% , dextrose 0.2% , paprika 0.1% , E339 0.1% , E262ii 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 28.9 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 78 mg |
| Carbs | 2.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 2.4 g |
| Sodium | 956 mg |
| Calcium | 44 mg |
| Iron | 0.8 mg |
| Vitamin A | 66.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.