Ingredients
canola oil 52.5% , water 23.8% , sugar 4.8% , rice vinegar 4.8% , grain vinegar 4.8% , fish sauce 4.6% , ginger 2.3% , shallot 1.2% , garlic 0.6% , egg yolk 0.3% , Thai basil 0.1% , corn starch 0.1% , sea salt 0.0% , E414 0.0% , E415 0.0% , mustard 0.0% , dill 0.0% , concentrated lemon juice 0.0% , white pepper 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 323 kcal |
| Fat | 32.3 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 12.9 g |
| Sugars | 9.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.