Nutrition · per 100 g

Energy	195 kcal
Fat	10.3 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	17.2 mg
Carbs	18.4 g
Sugars	1.1 g
Added sugars	0 g
Fiber	1.1 g
Protein	6.9 g
Salt	0.92 g
Sodium	368 mg
Potassium	161 mg
Calcium	0 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.