Ingredients
macaroni 50.0% , SALAD DRESSING 25.0% , PICKLES 12.5% , celery 6.3% , sugar 3.1% , SWEET RED PEPPERS 1.6% , egg 0.8% , onion 0.4% , mustard 0.2% , salt 0.1% , black pepper 0.0% , artificial food coloring 0.0% , celery seed 0.0% , 1 0.0% , 10 of 1% sodium benzoate as a preservative 0.0%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 24.3 g |
| Sugars | 7.1 g |
| Fiber | 0.7 g |
| Protein | 3.6 g |
| Salt | 0.77 g |
| Sodium | 307 mg |
| Calcium | 29 mg |
| Iron | 1.3 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.