Ingredients
American cheese imitation 52.3% , SALAD DRESSING 23.9% , pimiento 11.9% , jalapeno pepper 6.0% , salt 1.1% , distilled vinegar 1.1% , onion 1.1% , garlic 1.1% , E509 0.7% , E211 0.1% , and fd&c yellow #5 0.1% , water 0.1% , sugar 0.1% , salt 0.1% , artificial food coloring 0.1% , black pepper 0.1% , 1 0.1% , 10th of 1% sodium benzoate as a preservative 0.2%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 14.3 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 2.2 g |
| Sodium | 870.7 mg |
| Calcium | 250 mg |
| Iron | 1.3 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.