Nutrition · per 100 g

Energy	533 kcal
Fat	46.7 g
Saturated fat	26.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	40 g
Sugars	13.3 g
Added sugars	13.3 g
Fiber	33.3 g
Protein	6.7 g
Salt	0 g
Sodium	0 mg
Potassium	13.3 mg
Calcium	93.3 mg
Iron	13.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.