Nutrition · per 100 g

Energy	467 kcal
Fat	30 g
Saturated fat	16.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	46.7 g
Added sugars	46.7 g
Fiber	6.7 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	487 mg
Calcium	46.7 mg
Iron	6.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.