Ingredients
pork 55.6% , water 22.2% , tomato concentrate 11.1% , sugar 2.7% , molasses 2.7% , coating 2.7% , textured plant protein 1.5% , vinegar 0.7% , modified foo 0.7%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 20 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 9.1 g |
| Sugars | 5.5 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 1.8 g |
| Sodium | 709 mg |
| Calcium | 36 mg |
| Iron | 1.3 mg |
| Vitamin A | 54.6 µg |
| Vitamin C | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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