Beef Stew
Southgate · 15 oz (425g)
Ingredients
water 53.3% , beef 23.3% , potato 11.7% , carrot 5.8% , Modified starch 2.9% , textured vegetable protein product 1.5% , tomato concentrate 0.7% , salt 0.4% , celery 0.2% , dehydrated onion 0.1% , sugar 0.0% , caramel powder 0.0% , paprika 0.0% , black pepper 0.0% , celery seed 0.0%
Nutrition · per 100 g
| Energy | 139.8 kcal |
| Fat | 9.3 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 7.6 g |
| Sugars | 1.3 g |
| Fiber | 0.8 g |
| Protein | 4.2 g |
| Salt | 0.76 g |
| Sodium | 305.1 mg |
| Calcium | 17 mg |
| Iron | 0.61 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.