Ingredients
water 52.9% , butternut squash 23.5% , mushroom 11.8% , fresh cream 5.9% , onion 2.9% , MODIFIED CORN STRACH 1.5% , mirepoix 0.7% , carrot 0.4% , celery 0.2% , onion 0.1% , sea salt 0.0% , onion 0.0% , olive oil 0.0% , honey 0.0% , salt 0.0% , curry 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 81 kcal |
| Fat | 6 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 6.7 g |
| Sugars | 2 g |
| Fiber | 0.7 g |
| Protein | 0.67 g |
| Salt | 0.5 g |
| Sodium | 201 mg |
| Calcium | 27 mg |
| Iron | 0.48 mg |
| Vitamin A | 805.5 µg |
| Vitamin C | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.