Ingredients
Sulfite free coconut 57.1% , tapioca syrup 21.4% , invert sugar 10.7% , semi-sweet chocolate 5.4% , egg white 2.7% , cocoa powder 1.3% , himalayan pink sea salt 1.3%
Nutrition · per 100 g
| Energy | 428.6 kcal |
| Fat | 23.8 g |
| Saturated fat | 19 g |
| Carbs | 52.4 g |
| Sugars | 28.6 g |
| Protein | 4.8 g |
| Salt | 0.21 g |
| Sodium | 85.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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