Ingredients
herring 55.6% , water 22.2% , onion 11.1% , sugar 4.4% , CORN SWEETENER 3.4% , vinegar 1.7% , salt 0.8% , spice 0.4% , wine 0.4%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 6.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 12.3 g |
| Sugars | 8.8 g |
| Fiber | 1.8 g |
| Protein | 14 g |
| Salt | 2.8 g |
| Sodium | 1123 mg |
| Calcium | 0 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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