Ingredients
pinto beans 71.8% , water 14.1% , salt 0.5% , chili pepper 0.5% , modified corn starch 0.5% , soya oil 0.5% , spice 0.5% , onion 0.5% , garlic 11.3%
Nutrition · per 100 g
| Energy | 92 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.1 g |
| Sugars | 0.77 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.92 g |
| Sodium | 369 mg |
| Potassium | 362 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 46.2 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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