Ingredients
pizza crust 44.2% , low moisture part skim mozzarella 21.5% , cooked seasoned pizza topping with pork 15.0% , chicken 10.7% , beef 5.3% , E320 2.7% , E321 1.3% , citric acid added to help protect flavor 0.7% , water 0.3% , tomato concentrate 0.2% , and less of seasoning blend 2.0% , vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 22.8 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 10.5 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
| Calcium | 175 mg |
| Iron | 0.95 mg |
| Vitamin A | 78.9 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.