Ingredients
pizza crust 40.3% , low moisture part skim mozzarella 20.0% , water 14.0% , tomato concentrate 11.0% , pepperoni made with pork 8.3% , chicken 4.2% , beef 2.1% , cooked seasoned pizza topping with pork 1.0% , chicken 0.5% , beef 0.3% , E320 0.1% , E321 0.1% , citric acid added to help protect flavor 0.0% , and less of seasoning blend 2.0% , vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 11 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 22 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 11 g |
| Salt | 1.3 g |
| Sodium | 534 mg |
| Calcium | 169 mg |
| Iron | 0.92 mg |
| Vitamin A | 76.2 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.