Ingredients
fortified wheat flour 46.6% , water 23.0% , cooked seasoned pizza topping 16.0% , low moisture part skim mozzarella 8.2% , tomato concentrate 4.1% , mushroom 2.1% , imitation mozzarella cheese 1.0% , and less of corn oil 2.0% , VEGETABLE OIL SHORTENING 0.0% , sugar 0.0% , salt 0.0% , yeast 0.0% , spice 0.0% , dried garlic 0.0%
Nutrition · per 100 g
| Energy | 231.8 kcal |
| Fat | 10.6 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 23.2 g |
| Sugars | 2.6 g |
| Fiber | 0.66 g |
| Protein | 10.6 g |
| Salt | 1.3 g |
| Sodium | 516.6 mg |
| Potassium | 199 mg |
| Calcium | 146 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.