Nutrition · per 100 g

Energy	235.7 kcal
Fat	11.4 g
Saturated fat	5 g
Carbs	24.3 g
Sugars	2.9 g
Fiber	1.4 g
Protein	10.7 g
Salt	1.3 g
Sodium	514.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.