Ingredients
fortified wheat flour 52.5% , water 23.8% , low moisture part skim mozzarella 11.9% , tomato concentrate 5.9% , wheat gluten 3.0% , sugar 1.5% , vegetable oil 0.7% , DEGEMINATED WHITE CORN MEAL 0.4% , yeast 0.2% , salt 0.1% , parmigiano reggiano 0.0% , Asiago 0.0% , romano cheese 0.0% , E472e 0.0% , E500ii 0.0% , spice 0.0% , wheat flour 0.0% , enzyme 0.0% , dried garlic 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 7.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 28.8 g |
| Sugars | 4.3 g |
| Added sugars | 2.2 g |
| Starch | 0 g |
| Fiber | 0.72 g |
| Protein | 10.1 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Potassium | 108 mg |
| Calcium | 180 mg |
| Iron | 1.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.