Ingredients
Toppings 63.2% , lactic ferments 18.4% , salt 0.4% , enzyme 0.4% , COOKED 0.4% , grilled spicy chicken strips 0.4% , red and yellow peppers 0.4% , red onion 0.4% , parsley 0.4% , crust 0.4% , E375 0.4% , reduced iron 0.4% , thiamin mononitrate 0.4% , E101 0.4% , folic acid 0.4% , water 0.4% , sugar 0.4% , palm oil 0.4% , olive oil 0.4% , salt 0.4% , baking powder 0.4% , sauce 0.4% , sugar 0.4% , corn starch 0.4% , honey 0.4% , salt 0.4% , garlic 0.4% , onion 0.4% , red chili pepper 0.4% , E415 0.4% , maltodextrin 0.4% , natural flavouring 0.4% , E160c 0.4% , spice 0.4% , yeast extract 7.0%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 24.1 g |
| Sugars | 4.5 g |
| Fiber | 0.8 g |
| Protein | 9.8 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 113 mg |
| Iron | 1.4 mg |
| Vitamin A | 45 µg |
| Vitamin C | 18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.