Italian-style meat trio italian sausage, premium pepperoni, genola salmi hand-tossed style crust pizza
Ingredients
fortified wheat flour 46.3% , water 23.0% , low moisture part skim mozzarella 16.0% , genoa salami 8.3% , crushed tomato 4.2% , pepperoni 2.1% , Cooked Italian Sausage 1.0% , and less of canola oil 2.0% , extra virgin olive oil 0.0% , salt 0.0% , sugar 0.0% , yeast 0.0% , spice 0.0% , barley malt flour 0.0% , garlic puree 0.0%
Nutrition · per 100 g
| Energy | 262 kcal |
| Fat | 12.4 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 26.2 g |
| Sugars | 2.1 g |
| Fiber | 0.7 g |
| Protein | 11 g |
| Salt | 1.6 g |
| Sodium | 648 mg |
| Calcium | 103 mg |
| Iron | 1.9 mg |
| Vitamin A | 62.1 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.