Ingredients
low moisture part skim mozzarella 42.8% , water 21.5% , wheat 15.0% , barley malt flour 11.4% , tomato concentrate 5.7% , vegetable blend 2.8% , cooked seasoned pizza topping 1.4% , pepperoni made with pork 0.7% , chicken 0.4% , beef 0.2% , and less of vegetable oil 2.0% , salt 0.0% , sugar 0.0% , spice 0.0% , yeast 0.0% , dried garlic 0.0% , soya lecithin 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 234 kcal |
| Fat | 11.7 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 21.1 g |
| Sugars | 2.3 g |
| Fiber | 1.6 g |
| Protein | 11.7 g |
| Salt | 1.3 g |
| Sodium | 531 mg |
| Calcium | 156 mg |
| Iron | 1.4 mg |
| Vitamin A | 23.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.