Ingredients
water 46.1% , fortified wheat flour 23.0% , part skim mozzarella cheese with modified food starch 16.0% , low moisture part skim mozzarella 8.4% , cheddar 4.2% , COOKED BEEF PIZZA TOPPING 2.1% , tomato concentrate 1.1% , and less of cooked bacon pieces 2.0% , yeast 0.0% , vegetable oil 0.0% , breadcrumbs 0.0% , VEGETABLE OIL SHORTENING 0.0% , sugar 0.0% , salt 0.0% , flavouring 0.0% , corn oil 0.0%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 12.8 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 21.8 g |
| Sugars | 1.5 g |
| Fiber | 1.5 g |
| Protein | 12 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Calcium | 188 mg |
| Iron | 1.4 mg |
| Vitamin A | 90.3 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.