Ingredients
flour 41.1% , water 21.0% , spinach 14.7% , VEGETABLE OIL SHORTENING 11.5% , low moisture part skim mozzarella 6.9% , parmigiano reggiano 3.4% , romano cheese 1.7% , asiago cheese blend 0.9% , cream cheese 0.4% , low fat ricotta cheese 0.2% , artichoke 0.1% , and less of sugar 2.0% , skimmed milk 0.0% , modified corn starch 0.0% , onion 0.0% , yeast 0.0% , salt 0.0% , spice 0.0% , soya oil 0.0% , baking powder 0.0% , egg 0.0% , garlic 0.0% , E461 0.0% , concentrated lemon juice 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 9.2 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 31.6 g |
| Sugars | 4 g |
| Fiber | 1.3 g |
| Protein | 9.2 g |
| Salt | 1.2 g |
| Sodium | 461 mg |
| Calcium | 132 mg |
| Iron | 1.9 mg |
| Vitamin A | 78.9 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.