Nutrition · per 100 g

Energy	258.8 kcal
Fat	14.1 g
Saturated fat	4.7 g
Carbs	27.1 g
Sugars	2.4 g
Fiber	1.2 g
Protein	8.2 g
Salt	1.6 g
Sodium	647.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.