Ingredients
crust 51.7% , E375 24.2% , reduced iron 12.1% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , water 0.8% , sugar 0.4% , palm oil 0.2% , olive oil 0.1% , salt 0.0% , baking powder 0.0% , Toppings 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , bacon 0.0% , kale 0.0% , tomato 0.0% , CREAMY GARLIC SAUCE 0.0% , corn starch 0.0% , maltodextrin 0.0% , buttermilk solids 0.0% , skimmed milk powder 0.0% , salt 0.0% , modified corn starch 0.0% , dried garlic 0.0% , E407 0.0% , E270 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 7 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 24 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 10.8 g |
| Salt | 1.4 g |
| Sodium | 566 mg |
| Calcium | 116 mg |
| Iron | 1.4 mg |
| Vitamin A | 116.4 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.