Ingredients
Toppings 50.0% , lactic ferments 25.0% , salt 12.5% , enzyme 6.3% , COOKED 3.1% , grilled 1.6% , seasoned white meat chicken 0.8% , red onion 0.4% , gouda 0.2% , coriander leaf 0.1% , crust 0.0% , water 0.0% , soya oil 0.0% , yeast 0.0% , sea salt 0.0% , unrefined cane sugar 0.0% , vinegar 0.0% , garlic 0.0% , barbecue sauce 0.0% , tomato concentrate 0.0% , brown sugar 0.0% , distilled vinegar 0.0% , molasses 0.0% , sugar 0.0% , salt 0.0% , cider vinegar 0.0% , natural flavouring 0.0% , garlic 0.0% , mustard 0.0% , spice 0.0% , chili pepper 0.0%
Nutrition · per 100 g
| Energy | 299.5 kcal |
| Fat | 11 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 31 g |
| Sugars | 9 g |
| Fiber | 0.7 g |
| Protein | 18 g |
| Salt | 7.2 g |
| Sodium | 2880 mg |
| Potassium | 160 mg |
| Calcium | 201 mg |
| Iron | 0.62 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.