Pork chorizo, mangos and poblano peppers with a sweet and spicy mango aji amarillo sauce in a flaky empanada crust, chorizo & mango aji amarillo sauce, chorizo & mango aji amarillo
Ingredients
flour 45.4% , water 23.0% , chorizo 16.0% , mango 8.8% , mango 4.4% , poblano chiles 2.2% , palm oil 1.1% , and LESS OF WHEY 2.0% , AJI AMARILLO PUREE 0.0% , Modified starch 0.0% , fractionated palm oil 0.0% , dijon mustard 0.0% , lime juice concentrate 0.0% , yeast 0.0% , dough conditioner blend 0.0% , honey 0.0% , salt 0.0% , E481 0.0% , spice 0.0% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 8.2 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 29.4 g |
| Sugars | 4.7 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 0.85 g |
| Sodium | 341 mg |
| Potassium | 159 mg |
| Calcium | 82 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.