Ingredients
fortified wheat flour 52.9% , water 23.5% , low moisture part skim mozzarella 11.8% , vegetable blend 5.9% , Cooked Italian Sausage 2.9% , tomato concentrate 1.5% , contains 2% and less of extra virgin olive oil 0.7% , fat 0.4% , herb blend 0.2% , salt 0.1% , sugar 0.0% , yeast 0.0% , barley malt flour 0.0% , SPICE BLEND 0.0% , garlic puree 0.0% , spice 0.0% , breadcrumbs 0.0%
Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 8.9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 25.8 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 9.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 121 mg |
| Iron | 2.2 mg |
| Vitamin A | 24.3 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.