Ingredients
low moisture part skim mozzarella 46.6% , water 23.0% , pepperoni made with pork 16.0% , chicken 8.2% , beef 4.1% , fortified wheat flour 2.1% , tomato concentrate 1.0% , and less of vegetable oil 2.0% , sugar 0.0% , salt 0.0% , yeast 0.0% , spice 0.0% , dried garlic 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 262 kcal |
| Fat | 16.7 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 15.9 g |
| Sugars | 2.4 g |
| Fiber | 0.8 g |
| Protein | 12.7 g |
| Salt | 1.9 g |
| Sodium | 746 mg |
| Calcium | 238 mg |
| Iron | 1.4 mg |
| Vitamin A | 119.1 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.