Ingredients
low moisture part skim mozzarella 47.8% , water 23.5% , fortified wheat flour 15.3% , tomato concentrate 7.7% , Cooked Italian Sausage 3.8% , applewood smoked cooked bacon 1.9% , and less of vegetable oil 2.0% , salt 0.0% , sugar 0.0% , yeast 0.0% , spice 0.0% , dried garlic 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 13.9 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 16.6 g |
| Sugars | 2.6 g |
| Fiber | 0.7 g |
| Protein | 12.6 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Calcium | 232 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.3 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.