Nutrition · per 100 g

Energy	255 kcal
Fat	9.7 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	34.7 mg
Carbs	32 g
Sugars	4.6 g
Added sugars	2.3 g
Fiber	0.77 g
Protein	10 g
Salt	1.5 g
Sodium	598 mg
Potassium	143 mg
Calcium	174 mg
Iron	2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.