Ingredients
fortified wheat flour 53.1% , water 23.4% , low moisture part skim mozzarella 11.7% , vegetable blend 5.9% , Cooked Italian Sausage 2.9% , tomato concentrate 1.5% , pepperoni 0.7% , extra virgin olive oil 0.4% , contains 2% and less of salt 0.2% , sugar 0.1% , herb blend 0.0% , yeast 0.0% , barley malt flour 0.0% , SPICE BLEND 0.0% , garlic puree 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 9.9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 24.5 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 9.3 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 99 mg |
| Iron | 1.8 mg |
| Vitamin A | 19.8 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.