Ingredients
Parboiled long grain rice enriched with ferric orthophosphate 54.5% , E375 22.7% , thiamin mononitrate 11.4% , butter natural flavouring 2.5% , onion 2.5% , natural chicken flavouring 2.5% , salt 1.1% , garlic 1.1% , spice 0.8% , herb 0.4% , E551 0.4%
Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.1 g |
| Sugars | 2.2 g |
| Fiber | 0 g |
| Protein | 8.7 g |
| Salt | 2.2 g |
| Sodium | 891 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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