Ingredients
sugar 52.2% , wheat flour 23.9% , wheat flour 12.0% , vegetable oil 6.0% , vegetable fat 3.0% , water 1.5% , butterfat 0.7% , modified corn starch 0.4% , invert sugar 0.2% , natural and artificial flavouring 0.1% , E500ii 0.0% , salt 0.0% , egg white 0.0% , E471 0.0% , E102 0.0% , soya lecithin 0.0% , confectioner's glaze 0.0% , E133 0.0% , E903 0.0% , E160b 0.0% , turmeric 0.0% , retinyl palmitate 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.9 g |
| Saturated fat | 11.5 g |
| Monounsaturated fat | 7.7 g |
| Polyunsaturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 61.5 g |
| Sugars | 26.9 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 0.98 g |
| Sodium | 390.8 mg |
| Potassium | 38 mg |
| Calcium | 0 mg |
| Iron | 0.38 mg |
| Vitamin A | 230.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.