Ingredients
flour 51.2% , sugar 14.6% , water 14.6% , Margarine 9.8% , egg white 4.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.4% , soya oil 1.2% , egg 0.6% , palm oil 0.3% , sour cream 0.2% , milk 0.1% , dextrose 0.0% , whey 0.0% , E170i 0.0% , E471 0.0% , modified corn 0.0% , tapioca 0.0% , corn starch 0.0% , salt 0.0% , skimmed milk 0.0% , Preservative 0.0% , soya flour 0.0% , E481 0.0% , GUMS 0.0% , sodium caseinate 0.0% , wheat gluten 0.0% , lactose 0.0% , natural and artificial flavouring 0.0% , E406 0.0% , E516 0.0% , E297 0.0% , E452i 0.0% , Colour 0.0% , enzyme 0.0% , E517 0.0% , Raising agent 0.0% , E300 0.0% , E270 0.0% , E160ai 0.0% , soya lecithin 0.0% , E339 0.0% , E341i 0.0%
Nutrition · per 100 g
| Energy | 354 kcal |
| Fat | 14.1 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 50.5 g |
| Sugars | 29.3 g |
| Fiber | 1 g |
| Protein | 5 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 152 mg |
| Iron | 1.4 mg |
| Vitamin A | 227.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.