Ingredients
flour 52.0% , cherry 24.0% , water 12.0% , high fructose corn syrup 6.0% , palm oil 3.0% , sugar 1.5% , corn syrup 0.8% , soya bean 0.4% , cottonseed oil 0.2% , modified tapioca starch 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , E422 0.0% , Preservative 0.0% , E481 0.0% , E471 0.0% , corn syrup solids 0.0% , corn starch 0.0% , E406 0.0% , maltodextrin 0.0% , natural and artificial flavouring 0.0% , vitamin c palmitate 0.0% , E129 0.0% , E170i 0.0% , E516 0.0% , E466 0.0%
Nutrition · per 100 g
| Energy | 362.8 kcal |
| Fat | 17.7 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 5.3 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.9 g |
| Sugars | 27.4 g |
| Fiber | 0.88 g |
| Protein | 2.6 g |
| Salt | 0.74 g |
| Sodium | 296.7 mg |
| Potassium | 44 mg |
| Calcium | 9 mg |
| Iron | 1.3 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.