Ingredients
wheat flour 51.8% , sugar 15.0% , water 15.0% , vegetable oil 9.1% , egg 4.6% , blueberry 2.3% , E422 1.1% , whey 0.6% , modified corn starch 0.3% , invert sugar 0.1% , vegetable fat 0.1% , natural and artificial flavouring 0.0% , Raising agent 0.0% , glyceryl lactoesters of fatty acids 0.0% , salt 0.0% , E471 0.0% , corn starch 0.0% , Preservative 0.0% , E481 0.0% , E415 0.0% , E509 0.0% , E338 0.0% , soya lecithin 0.0% , soya flour 0.0% , retinyl palmitate 0.0% , E160ai 0.0% , coconut 0.0% , annatto color 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 18 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 56 g |
| Sugars | 30 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Potassium | 140 mg |
| Calcium | 60 mg |
| Iron | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.