Ingredients
wheat flour 53.3% , butterfat 23.3% , sugar 9.2% , vegetable fat 7.1% , corn starch 3.5% , corn syrup 1.8% , skimmed milk 0.9% , water 0.4% , salt 0.2% , vegetable oil 0.1% , Raising agent 0.1% , E319 0.0% , E102 0.0% , E129 0.0% , ENRICHMENT 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.9 g |
| Saturated fat | 15.8 g |
| Monounsaturated fat | 9.2 g |
| Polyunsaturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 57.9 g |
| Sugars | 18.4 g |
| Fiber | 0 g |
| Protein | 5.3 g |
| Salt | 0.49 g |
| Sodium | 197 mg |
| Potassium | 79 mg |
| Calcium | 79 mg |
| Iron | 2.6 mg |
| Zinc | 2.6 mg |
| Folate (B9) | 68 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.