Ingredients
water 55.0% , tomato concentrate 22.5% , tomato 11.3% , extra virgin olive oil 5.6% , sea salt 0.7% , garlic 0.7% , garlic 0.7% , basil 0.7% , onion 0.7% , black pepper 2.1%
Nutrition · per 100 g
| Energy | 63 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.5 g |
| Sugars | 5.6 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.4 g |
| Sodium | 563 mg |
| Calcium | 48 mg |
| Iron | 0.57 mg |
| Vitamin A | 95.1 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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