Curly Fries
Ingredients
potato 53.1% , vegetable oil 23.4% , fortified wheat flour 11.7% , contains 2% and less of annatto extract 5.9% , dextrose 2.9% , garlic 1.5% , modified cellulose 0.7% , natural flavouring 0.4% , oleoresin paprika 0.2% , onion 0.1% , paprika 0.0% , salt 0.0% , sodium acid pyrophosphate added to maintain natural color 0.0% , spice 0.0% , yellow corn flour 0.0% , YELLOW CORN MEAL 0.0%
Nutrition · per 100 g
| Energy | 176.5 kcal |
| Fat | 9.4 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 2.4 g |
| Salt | 0.76 g |
| Sodium | 305.9 mg |
| Potassium | 294 mg |
| Calcium | 12 mg |
| Iron | 0.59 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.