Harris teeter, creamy peanut spread
Harris Teeter
Ingredients
ROASTED PEANUTS 53.1% , corn syrup solids 23.4% , soy protein 11.7% , sugar 5.7% , contains 2% and less of molasses 3.0% , salt 0.8% , FULLY HYDROGENATED VEGETABLE OILS 0.8% , soya bean 0.7% , folic acid 0.3% , E375 0.2% , pyridoxine hydrochloride 0.1% , D-alpha tocopheryl acetate 0.0% , E519 0.0% , ferric orthophosphate 0.0% , E530 0.0% , zinc oxide 0.0%
Nutrition · per 100 g
| Energy | 543 kcal |
| Fat | 34.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 37.1 g |
| Sugars | 11.4 g |
| Fiber | 8.6 g |
| Protein | 20 g |
| Salt | 1.6 g |
| Sodium | 657 mg |
| Calcium | 57 mg |
| Iron | 2.1 mg |
| Magnesium | 171 mg |
| Zinc | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 35 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.