Baked beans
Harris Teeter
Ingredients
white beans 54.4% , water 22.8% , brown sugar 4.2% , sugar 4.2% , high fructose corn syrup 4.2% , bacon 4.2% , salt 0.5% , modified corn starch 0.5% , vinegar 0.5% , onion 0.5% , E150a 0.5% , spice 0.5% , natural and artificial flavouring 2.7%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 23.1 g |
| Sugars | 8.5 g |
| Fiber | 5.4 g |
| Protein | 4.6 g |
| Salt | 1 g |
| Sodium | 415 mg |
| Calcium | 46 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.