Ingredients
pasteurized milk and cream 54.5% , pasteurized skimmed milk 22.7% , whey 11.4% , lactic ferments 5.7% , salt 0.6% , sodium citrate 0.6% , Stabiliser 0.6% , Modified starch 0.6% , natural flavouring 0.6% , enzyme 0.6% , retinyl palmitate 2.2%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 15 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 399.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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