Ingredients
pork 60.0% , water 20.0% , salt 10.0% , spice 5.0% , sugar 5.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 26.3 g |
| Saturated fat | 8.8 g |
| Carbs | 0 g |
| Protein | 21.1 g |
| Potassium | 351 mg |
| Iron | 1.6 mg |
| Vitamin D | 1.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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