Nutrition · per 100 g

Energy	309.1 kcal
Fat	23.6 g
Saturated fat	8.2 g
Carbs	3.6 g
Sugars	1.8 g
Fiber	0 g
Protein	18.2 g
Salt	2.5 g
Sodium	1018.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.