Ingredients
flour 55.0% , cashew nuts 22.5% , E150 11.3% , butter 5.6% , granulated sugar 2.8% , whole egg 1.4% , natural flavouring 0.7% , E500ii 0.4% , salt 0.2% , baking powder 0.2%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 23.3 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 53.3 g |
| Sugars | 30 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 67 mg |
| Iron | 3.6 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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