Ingredients

asparagus 74.6% , water 12.7% , salt 12.7%

Nutrition · per 100 g

Energy	17 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.5 g
Sugars	2.5 g
Fiber	0.8 g
Protein	1.7 g
Salt	0.75 g
Sodium	300 mg
Calcium	0 mg
Iron	0.3 mg
Vitamin A	75 µg
Vitamin C	12.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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