Nutrition · per 100 g

Energy	1050 kJ
Energy	250 kcal
Fat	5.4 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	8.9 mg
Carbs	44.6 g
Sugars	21.4 g
Added sugars	17.9 g
Fiber	0 g
Protein	5.4 g
Salt	0.6 g
Sodium	241 mg
Potassium	179 mg
Calcium	125 mg
Iron	0.54 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.