Ingredients
tomato 53.6% , crushed tomato 23.2% , water 11.6% , onion 5.8% , CANOLA 2.9% , soya oil 1.5% , extra virgin olive oil 0.7% , salt 0.4% , garlic 0.2% , garlic 0.1% , basil 0.0% , oregano 0.0% , black pepper 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 87.3 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.79 g |
| Carbs | 7.9 g |
| Sugars | 4 g |
| Fiber | 0.79 g |
| Protein | 0.79 g |
| Salt | 0.77 g |
| Sodium | 309.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.